Firefly Restaurant Menu

       
ENTREES AND STARTERS
 
Bruschetta
          with fresh tomato, Spanish onion, and basil pesto on a garlic rubbed sourdough toast with balsamic glaze 11.90
 
           Garlic / Herb bread       4
 
                     Trio of Housemade Mediterranean Dips with grilled Turkish bread 9.90
 
SALADS
                                                                    
    Szechuan Spiced Salt & Pepper Squid Salad w/ a soy sesame dressing
                                                 14.90                         
 
                       Caesar Salad with crisp bacon, herb and garlic croutons, shaved parmesan, boiled egg and Caesar dressing 10.90
 w/ grilled Cajun chicken OR smoked salmon
 
BURGERS
Aussie Burger - Beef patty, tasty cheese, crispy lettuce, tomato, beetroot, balsamic onion jam and smoky BBQ sauce with super crunch chips 12.50
 
Steak Burger – with balsamic onion jam, smoky BBQ sauce, lettuce, tomato and beetroot, on a Turkish bun with super crunch chips 13.50
 
Firefly Chicken and Bacon Club Burger with avocado, cheese, aioli, crispy lettuce and tomato, on a Turkish bun with super crunch chips 14.90
 
MAINS
 
Beer Battered Flathead with super crunch chips
with lemon, homemade tartare sauce and salad 14.90
 
Seafood Basket with super crunch chips
Prawn cutlets, crumbed calamari rings, tempura fish fillet, crumbed seafood bite, battered seafood pieces with lemon and tartare sauce 16.90
 
Chef’s own crispy crumbed Chicken Breast Schnitzel with chicken gravy,
super crunch chips and salad 14.90
 
300 gram Rump Steak MSA graded
 served with a brandy and green peppercorn sauce,
super crunch chips and salad 19.90 (add garlic prawns) 3
 
                
                                           Lunch :     Mon-Sun   11am-3pm                                                    
                           

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